Archive for 'Recipes'
Mustard-Glazed Pork Chops
Posted on 29. Nov, 2011 by Johnnie.
Note: I made this recipe several days after Thanksgiving so I substituted leftover fresh cranberry sauce for the apricot preserves. It worked very nicely with the cranberries. It also went well with the leftover dressing which I also had on hand. Ingredients: 4 1/2inches thick bone-in pork chops 2 teaspoons olive oil 1 large onion, [...]
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Chicken Pot Pie
Posted on 29. Nov, 2011 by Johnnie.
Ingredients: ¼ cup butter ¼ cup all-purpose flour 1 ½ cups chicken broth 1 ½ cups milk 2 tsps. Chicken bouillon, or to taste Salt and pepper to taste 2 Tbs. butter 1 (8-oz) package sliced fresh mushrooms 1 small onion, chopped 3 celery stalks, chopped 1 package frozen peas and carrots 3 ½ cups [...]
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Cheese & Olive Balls
Posted on 22. Nov, 2011 by Johnnie.
Ingredients: 4 oz. shredded cheddar cheese 4 oz. butter, room temperature ¾ cup sifted all-purpose flour ½ tsp. paprika 24 small pimiento stuffed olives, drained and patted dry. Method: Blend cheese with butter. Sift flour and paprika into cheese and butter mixture. Mix to form dough. Take one teaspoon of dough and roll into a [...]
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Blueberry Cobbler
Posted on 16. Nov, 2011 by Johnnie.
I found this recipe from Country Living Magazine. It is a wonderful take on the berry cobblers with its custard like quality. I sure it would be just as good with any berries and is a great and easy recipe for dessert this fall. Ingredients: •1 1/2 cup(s) sugar •3 eggs •1 1/2 stick(s) unsalted [...]
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Chicken Marsala
Posted on 15. Nov, 2011 by Johnnie.
Ingredents: 1/3 cup flour 1 tsp. dried minced garlic 1 tsp. marjoram leaves 1 tsp. dried minced onions ½ tsp. coarse ground black pepper 1 tsp. salt 3 Tbsp. butter, divided 2 Tbsp. olive oil 6 thinly sliced boneless skinless chicken breasts (about 1 ¼ lbs.) 1 pkg. (8 oz.) sliced mushrooms ½ cup chicken [...]
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Latkes Light Up Roaring Fork
Posted on 13. Nov, 2011 by Johnnie.
Hanukkah Treat For All Latkes Light Up Roaring Fork Potato Pancake Joins Menu for Eight Days Of Hanukkah Dec. 20-28 San Antonio, TX – Traditional latkes, the delicious fried potato pancakes that are eagerly anticipated by families celebrating Hanukkah, will be reappearing on the menu at Roaring Fork to commemorate the 2011 Hanukkah season. These [...]
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Delicious Tamales
Posted on 08. Nov, 2011 by Johnnie.
This is tamale season for San Antonio and I have already had my first dozen. It seems that as soon as the weather gets in the 70′s here, it is time for this traditional tasty treat. However all tamales are not created equal, as all locals know. There are many great places to buy your [...]
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Contests: Win An Awesome Simplehuman Kitchen Package, No. 01
- New Contests for a New Site
- BJ's Brewhouse Restaurant at the Rim
- Hitters Bar and Grill
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Beer ’Garitas
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Johnnie: I have never heard of it going with brandy per se,...
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Marbella: for what i know the tres leches cake also goes wit...
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mysais: I had the pleasure of trying this pound cake out! ...
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