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	<title>Comments on: Brasserie Pavil</title>
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	<link>http://www.flicksandfood.com/2009/04/brasserie-pavil/</link>
	<description>A San Antonio Restaurant and Movie Review site</description>
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		<title>By: Claudia McGuire</title>
		<link>http://www.flicksandfood.com/2009/04/brasserie-pavil/comment-page-1/#comment-864</link>
		<dc:creator>Claudia McGuire</dc:creator>
		<pubDate>Wed, 09 Sep 2009 15:56:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.flicksandfood.com/?p=2110#comment-864</guid>
		<description>Brasserie Pavil, we love you!!! I look forward to our weekly visits to Pavil because they never disappoint. Who knew I could love French food so much. The atmosphere is perfect for have a nice, quiet and intimate lunch with your significant other and spacious enough to meet your best girlfriends for brunch!  I can rave about this wonderful restaurant all day, but I&#039;ll end by thanking the staff (including the cook) for always be so courteous and generous. There is no doubt, Brasserie Pavil has good customer service down to a science! :-)</description>
		<content:encoded><![CDATA[<p>Brasserie Pavil, we love you!!! I look forward to our weekly visits to Pavil because they never disappoint. Who knew I could love French food so much. The atmosphere is perfect for have a nice, quiet and intimate lunch with your significant other and spacious enough to meet your best girlfriends for brunch!  I can rave about this wonderful restaurant all day, but I&#8217;ll end by thanking the staff (including the cook) for always be so courteous and generous. There is no doubt, Brasserie Pavil has good customer service down to a science! <img src='http://www.flicksandfood.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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		<title>By: GeeketteBits</title>
		<link>http://www.flicksandfood.com/2009/04/brasserie-pavil/comment-page-1/#comment-689</link>
		<dc:creator>GeeketteBits</dc:creator>
		<pubDate>Mon, 03 Aug 2009 06:44:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.flicksandfood.com/?p=2110#comment-689</guid>
		<description>Can&#039;t wait to try here too!  I also appreciate all their Twitters...</description>
		<content:encoded><![CDATA[<p>Can&#8217;t wait to try here too!  I also appreciate all their Twitters&#8230;</p>
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		<title>By: JulianaPerez</title>
		<link>http://www.flicksandfood.com/2009/04/brasserie-pavil/comment-page-1/#comment-661</link>
		<dc:creator>JulianaPerez</dc:creator>
		<pubDate>Tue, 28 Jul 2009 04:45:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.flicksandfood.com/?p=2110#comment-661</guid>
		<description>Some friends and I attended one of the fashion shows held at Brasserie Pavil. The weekend before we had a small tasting of their delicious food and ambience while at the Bridal Expo 6/2009. Once I heard of the fashion show I was excited it was being held at Brasserie Pavil.

When we arrived it was a bit unorganized, and we were not attended to while at the bar area. But we chalked it up to the growing crowd. We then went to the Pavilion to join the event and were immediately berrated by a server/manager when we attempted to sit at a table, questioning our purchasing motives!!

After we assured him we would be spending $$ we continued with our event. My party still had a great time! Our assigned server was great (wish I could remember his name) and made us laugh and enjoy ourselves quite a bit. 

Additionally his knowldedge of the menu allowed us to all chose dishes which were satisfying and delicious!! 

Overall a good experience and I look forward to enjoying a meal/wine when things are a bit calmer =)</description>
		<content:encoded><![CDATA[<p>Some friends and I attended one of the fashion shows held at Brasserie Pavil. The weekend before we had a small tasting of their delicious food and ambience while at the Bridal Expo 6/2009. Once I heard of the fashion show I was excited it was being held at Brasserie Pavil.</p>
<p>When we arrived it was a bit unorganized, and we were not attended to while at the bar area. But we chalked it up to the growing crowd. We then went to the Pavilion to join the event and were immediately berrated by a server/manager when we attempted to sit at a table, questioning our purchasing motives!!</p>
<p>After we assured him we would be spending $$ we continued with our event. My party still had a great time! Our assigned server was great (wish I could remember his name) and made us laugh and enjoy ourselves quite a bit. </p>
<p>Additionally his knowldedge of the menu allowed us to all chose dishes which were satisfying and delicious!! </p>
<p>Overall a good experience and I look forward to enjoying a meal/wine when things are a bit calmer =)</p>
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		<title>By: Robert McGuire</title>
		<link>http://www.flicksandfood.com/2009/04/brasserie-pavil/comment-page-1/#comment-604</link>
		<dc:creator>Robert McGuire</dc:creator>
		<pubDate>Thu, 02 Jul 2009 04:59:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.flicksandfood.com/?p=2110#comment-604</guid>
		<description>As you can see my recommendations are in my review. I can tell you that all of the desserts are great! Before you go, setup a reservation by calling them or through Twitter if you can do it in advance it will help a lot.

Enjoy. I look forward to your experience.</description>
		<content:encoded><![CDATA[<p>As you can see my recommendations are in my review. I can tell you that all of the desserts are great! Before you go, setup a reservation by calling them or through Twitter if you can do it in advance it will help a lot.</p>
<p>Enjoy. I look forward to your experience.</p>
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		<title>By: CFitz</title>
		<link>http://www.flicksandfood.com/2009/04/brasserie-pavil/comment-page-1/#comment-603</link>
		<dc:creator>CFitz</dc:creator>
		<pubDate>Thu, 02 Jul 2009 04:13:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.flicksandfood.com/?p=2110#comment-603</guid>
		<description>I really want to try this place. I have been anxious to go there for a while &amp; after reading these comments now I want to go there soon.</description>
		<content:encoded><![CDATA[<p>I really want to try this place. I have been anxious to go there for a while &amp; after reading these comments now I want to go there soon.</p>
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		<title>By: ang3ldu5t</title>
		<link>http://www.flicksandfood.com/2009/04/brasserie-pavil/comment-page-1/#comment-596</link>
		<dc:creator>ang3ldu5t</dc:creator>
		<pubDate>Mon, 29 Jun 2009 21:31:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.flicksandfood.com/?p=2110#comment-596</guid>
		<description>my boyf and I went here a few weeks ago and loved it.  I&#039;ve been wanting to go here since it opened but just never got around to it.  

We went on a saturday, early afternoon.  They had the happy hour going on - which is great!  

-We had 2 beer flights
-Appetizer:  Escargot.  The escargot was good but I think it might&#039;ve been a little too salty for my taste.  I would actually prefer it if the dish didn&#039;t have the puff pastry and the snail was still intact (in it&#039;s shell).  But overall, a good dish.
-Boyf had the Moules Frites:  The dish was solid.  We actually just came back from Belgium so it&#039;s kinda hard to compare moules frites here to Belgium&#039;s.  :-)  The broth could have had some more flavor, but it was still very tasty and the fries are AWESOME!
-I had the Scallop dish.  Presentation was great and you get about 6 scallops.  The potato slices on the bottom were delish.  

We passed on dessert since we had a lot of beer.  :-)  We&#039;ve recommended this place to our friends and they went this past weekend and loved it as well.  

FYI - Happy hour deals are a great time to go!</description>
		<content:encoded><![CDATA[<p>my boyf and I went here a few weeks ago and loved it.  I&#8217;ve been wanting to go here since it opened but just never got around to it.  </p>
<p>We went on a saturday, early afternoon.  They had the happy hour going on &#8211; which is great!  </p>
<p>-We had 2 beer flights<br />
-Appetizer:  Escargot.  The escargot was good but I think it might&#8217;ve been a little too salty for my taste.  I would actually prefer it if the dish didn&#8217;t have the puff pastry and the snail was still intact (in it&#8217;s shell).  But overall, a good dish.<br />
-Boyf had the Moules Frites:  The dish was solid.  We actually just came back from Belgium so it&#8217;s kinda hard to compare moules frites here to Belgium&#8217;s.  <img src='http://www.flicksandfood.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />   The broth could have had some more flavor, but it was still very tasty and the fries are AWESOME!<br />
-I had the Scallop dish.  Presentation was great and you get about 6 scallops.  The potato slices on the bottom were delish.  </p>
<p>We passed on dessert since we had a lot of beer.  <img src='http://www.flicksandfood.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />   We&#8217;ve recommended this place to our friends and they went this past weekend and loved it as well.  </p>
<p>FYI &#8211; Happy hour deals are a great time to go!</p>
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		<title>By: Christopher Brown</title>
		<link>http://www.flicksandfood.com/2009/04/brasserie-pavil/comment-page-1/#comment-516</link>
		<dc:creator>Christopher Brown</dc:creator>
		<pubDate>Thu, 11 Jun 2009 04:04:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.flicksandfood.com/?p=2110#comment-516</guid>
		<description>I love this place.  I always make attempts to try something different and have yet to be disappointed.  The food quality is excellent.  The service is usually always excellent, but I did have a drop in one time at the bar where wait staff would wisk on by without acknowledging a firm &quot;pardon me&quot; and wave of the hand.  Definitely recommended.  You&#039;ll be hard pressed to find better food, drinks, and service in San Antonio.</description>
		<content:encoded><![CDATA[<p>I love this place.  I always make attempts to try something different and have yet to be disappointed.  The food quality is excellent.  The service is usually always excellent, but I did have a drop in one time at the bar where wait staff would wisk on by without acknowledging a firm &#8220;pardon me&#8221; and wave of the hand.  Definitely recommended.  You&#8217;ll be hard pressed to find better food, drinks, and service in San Antonio.</p>
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